New: our own Hairmetry line. Every ingredient explained

Encyclopedia · protein or peptide

Hydrolyzed wheat protein

A common conditioner protein that raised dry strength of bleached and heat-damaged tresses in one lab test, with a small but real allergy risk.

Cosmetic ingredient Cost $ Safety: moderate

breakageheat damagechemical damagedullness

What it is

Peptides from wheat gluten, sold with or without wheat starch. The 2016 tensile test used 1,500 Da protein plus starch. It is a cosmetic ingredient.

How it works

Film formation and stiffening from starch as it dries were the authors' explanations for the strength gain in dry hair.

What the studies show

  • In an ex vivo test (Daniels et al., 2016), 2% wheat protein plus starch was best at improving dry tensile strength, especially on bleached and heat-treated tresses.
  • The Cosmetic Ingredient Review panel judged hydrolysed wheat protein safe in cosmetics when the average molecular weight is 3,500 Da or less. Burnett 2018
  • In a Finnish screening of about 2,200 people, reactions to hair-conditioner protein hydrolysates came from a hydrolysed collagen ingredient. Niinimaki 1998

How it's used in studies

2% in an emulsion in the tensile study.

Side effects and safety

It can contain gluten peptides, and suitability for people with coeliac disease or wheat allergy in leave-ins was not studied. Wheat allergy has been linked to hydrolysed wheat protein in facial soap. Check the label if you are wheat-allergic.

Bottom line

A good fit for bleached or heat-damaged hair if you tolerate wheat, and skip it if you are wheat-allergic. We are only moderately sure of the benefit. Whether trace gluten on hair matters for coeliac disease is not addressed by any source we found. See proteins and hair.

Studies 2

Burnett C et al. Safety assessment of hydrolyzed wheat protein and hydrolyzed wheat gluten as used in cosmetics. Int J Toxicol. 2018

Design
review

Result: The Cosmetic Ingredient Review panel judged hydrolysed wheat protein safe in cosmetics when average molecular weight is 3,500 Da or less.

Read the study ↗

Niinimaki A et al. Contact urticaria from protein hydrolysates in hair conditioners. Allergy. 1998

Design
other
People
2,200
Who
about 2,200 patients screened in Finland

Result: Twelve patients, all women with atopic dermatitis, reacted to a hydrolysed collagen derivative in hair conditioners with contact urticaria.

Read the study ↗